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Writer's pictureKristel Kongas

The Brain-Boosting Power of Nutrition


Imagine this: Recall your most productive day last week.

Now, think about what you had for lunch that day.

Surprising as it may seem, there's a connection.


While we often view food merely as fuel, its impact on our performance is much more complex. Unlike a car that runs uniformly on any unleaded gas, our bodies respond differently to various foods.


The science behind the high-performance and the food


The science behind this is simple yet profound. Everything we eat is converted into glucose, which powers our brain to stay alert. When glucose levels dip, so does our focus. But here's the catch: not all foods release glucose at the same rate. Quick-releasing foods like pasta or soda give an energy burst followed by a slump. In contrast, high-fat meals offer sustained energy but can make us groggy by diverting oxygen from the brain to aid digestion. Despite intuitively knowing the impact of diet on our mental state, we often falter in making healthy choices, especially when drained. Unhealthy options are tempting, cheaper, and quicker, seemingly efficient for a busy workday. However, they cost us reduced productivity for hours afterward.


Some tips

So, how do we tackle this? The key is not just awareness but actionable strategies. One effective approach is pre-planning meals. Decide your lunch in the morning or right after a snack, when your ability to resist unhealthy options is stronger. Another tip is to avoid the glucose rollercoaster by grazing on small, frequent meals throughout the day, and maintaining steady blood sugar levels. Additionally, make healthy snacking effortless. Keep almonds, protein bars, or fruit within easy reach. Use services like Amazon for regular healthy snack restocks. Bring a bag of fruits to work every Monday for access throughout the week.


Key to happiness - veggies

This approach is more than just about physical health. A study in the British Journal of Health Psychology found a direct link between fruit and vegetable intake and higher levels of happiness, engagement, and creativity. The reason? These foods boost dopamine production, vital for curiosity and motivation, and provide antioxidants that enhance mood and memory.


Summary

In essence, if you aim for peak performance at work, intelligent food choices are crucial. It's not about resisting temptation; it's about making healthy eating the most straightforward option. By understanding and utilizing the power of what we eat, we can significantly enhance our mental clarity, productivity, and overall well-being.



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